Fee Details:

14408: Texture Analysis with Sample Preparation

This fee covers texture/tenderness analysis of food samples that must be cooked prior to analysis.
Unit:
College of Agricultural Sciences
Department:
Animal and Rangeland Sciences
Category:
Meat Lab
Internal:
Yes
External:
Yes
Banner Index:
ASC531
Fund:
030010
Org:
211557
Program:
11201
Activity:
Amount:
$16.30/Sample
Submitted By:
Natasha Gaspar
Requester:
Nathan Parker
Updated:
3/11/2024
Banner Index Title:
ASC - Meat Op AES (S) Gen Svcs
Fund Title:
AGA - Ag Exp Station General Fnd Op
Org Title:
ASC - Meat Processing Operations
Program Title:
AGA - AES General Services
Activity Title:

History:

14408: Texture Analysis with Sample Preparation

This fee covers texture/tenderness analysis of food samples that must be cooked prior to analysis.
Unit:
College of Agricultural Sciences
Department:
Animal and Rangeland Sciences
Category:
Meat Lab
Internal:
Yes
External:
Yes
Banner Index:
ASC531
Fund:
030010
Org:
211557
Program:
11201
Activity:
Amount:
$16.30/Sample
Submitted By:
Natasha Gaspar
Requester:
Updated:
4/5/2023
Banner Index Title:
ASC - Meat Op AES (S) Gen Svcs
Fund Title:
AGA - Ag Exp Station General Fnd Op
Org Title:
ASC - Meat Processing Operations
Program Title:
AGA - AES General Services
Activity Title:

14408: Texture Analysis with Sample Preparation

This fee covers texture/tenderness analysis of food samples that must be cooked prior to analysis.
Unit:
College of Agricultural Sciences
Department:
Animal and Rangeland Sciences
Category:
Meat Lab
Internal:
Yes
External:
Yes
Banner Index:
ASC531
Fund:
030010
Org:
211557
Program:
11201
Activity:
Amount:
$16.30/Sample
Submitted By:
Natasha Gaspar
Requester:
Updated:
3/29/2022
Banner Index Title:
ASC - Meat Op AES (S) Gen Svcs
Fund Title:
AGA - Ag Exp Station General Fnd Op
Org Title:
ASC - Meat Processing Operations
Program Title:
AGA - AES General Services
Activity Title:

14408: Texture Analysis with Sample Preparation

This fee covers texture/tenderness analysis of food samples that must be cooked prior to analysis.
Unit:
College of Agricultural Sciences
Department:
Animal and Rangeland Sciences
Category:
Meat Lab
Internal:
Yes
External:
Yes
Banner Index:
ASC531
Fund:
030010
Org:
211557
Program:
11201
Activity:
Amount:
$16.30/Sample
Submitted By:
Dwight Brimley
Requester:
Updated:
4/16/2021
Banner Index Title:
ASC - Meat Op AES (S) Gen Svcs
Fund Title:
AGA - Ag Exp Station General Fnd Op
Org Title:
ASC - Meat Processing Operations
Program Title:
AGA - AES General Services
Activity Title:

14408: Texture Analysis with Sample Preparation

This fee covers texture/tenderness analysis of food samples that must be cooked prior to analysis.
Unit:
College of Agricultural Sciences
Department:
Animal and Rangeland Sciences
Category:
Meat Lab
Internal:
Yes
External:
Yes
Banner Index:
ASC531
Fund:
030010
Org:
211557
Program:
11201
Activity:
Amount:
$16.30/Sample
Submitted By:
Sheryl Powell
Requester:
Updated:
4/22/2020
Banner Index Title:
ASC - Meat Op AES (S) Gen Svcs
Fund Title:
AGA - Ag Exp Station General Fnd Op
Org Title:
ASC - Meat Processing Operations
Program Title:
AGA - AES General Services
Activity Title:

14408: Texture Analysis with Sample Preparation

This fee covers texture/tenderness analysis of food samples that must be cooked prior to analysis.
Unit:
College of Agricultural Sciences
Department:
Animal and Rangeland Sciences
Category:
Meat Lab
Internal:
Yes
External:
Yes
Banner Index:
ASC531
Fund:
030010
Org:
211557
Program:
11201
Activity:
Amount:
$16.30/Sample
Submitted By:
Kari Henschel
Requester:
Updated:
6/6/2019
Banner Index Title:
ASC - Meat Op AES (S) Gen Svcs
Fund Title:
AGA - Ag Exp Station General Fnd Op
Org Title:
ASC - Meat Processing Operations
Program Title:
AGA - AES General Services
Activity Title:

14408: Texture Analysis with Sample Preparation

This fee covers texture/tenderness analysis of food samples that must be cooked prior to analysis.
Unit:
College of Agricultural Sciences
Department:
Animal and Rangeland Sciences
Category:
Meat Lab
Internal:
Yes
External:
Yes
Banner Index:
ASC531
Fund:
030010
Org:
211557
Program:
11201
Activity:
Amount:
$15.00/Sample
Submitted By:
Kari Henschel
Requester:
Updated:
4/5/2018
Banner Index Title:
ASC - Meat Op AES (S) Gen Svcs
Fund Title:
AGA - Ag Exp Station General Fnd Op
Org Title:
ASC - Meat Processing Operations
Program Title:
AGA - AES General Services
Activity Title:

14408: Texture Analysis with Sample Preparation

This fee covers texture/tenderness analysis of food samples that must be cooked prior to analysis.
Unit:
College of Agricultural Sciences
Department:
Animal and Rangeland Sciences
Category:
Meat Lab
Internal:
Yes
External:
Yes
Banner Index:
ASC531
Fund:
030010
Org:
211557
Program:
11201
Activity:
Amount:
$15.00/Sample
Submitted By:
Kari Henschel
Requester:
Updated:
3/30/2017
Banner Index Title:
ASC - Meat Op AES (S) Gen Svcs
Fund Title:
AGA - Ag Exp Station General Fnd Op
Org Title:
ASC - Meat Processing Operations
Program Title:
AGA - AES General Services
Activity Title:

14408: Texture Analysis with Sample Preparation

This fee covers texture/tenderness analysis of food samples that must be cooked prior to analysis.
Unit:
College of Agricultural Sciences
Department:
Animal and Rangeland Sciences
Category:
Meat Lab
Internal:
Yes
External:
Yes
Banner Index:
ASC531
Fund:
030010
Org:
211557
Program:
11201
Activity:
Amount:
$15.00/Sample
Submitted By:
Kari Henschel
Requester:
Updated:
3/24/2016
Banner Index Title:
ASC - Meat Op AES (S) Gen Svcs
Fund Title:
AGA - Ag Exp Station General Fnd Op
Org Title:
ASC - Meat Processing Operations
Program Title:
AGA - AES General Services
Activity Title:

14408: Texture Analysis with Sample Preparation

This fee covers texture/tenderness analysis of food samples that must be cooked prior to analysis.
Unit:
College of Agricultural Sciences
Department:
Animal and Rangeland Sciences
Category:
Meat Lab
Internal:
Yes
External:
Yes
Banner Index:
ASC531
Fund:
030010
Org:
211557
Program:
11201
Activity:
Amount:
$15.00/Sample
Submitted By:
Kari Henschel
Requester:
Updated:
5/20/2015
Banner Index Title:
ASC - Meat Op AES (S) Gen Svcs
Fund Title:
AGA - Ag Exp Station General Fnd Op
Org Title:
ASC - Meat Processing Operations
Program Title:
AGA - AES General Services
Activity Title:

14408: Texture Analysis with Sample Preparation

This fee covers texture/tenderness analysis of food samples that must be cooked prior to analysis.
Unit:
College of Agricultural Sciences
Department:
Animal and Rangeland Sciences
Category:
Meat Lab
Internal:
Yes
External:
Yes
Banner Index:
ASC531
Fund:
030010
Org:
211557
Program:
11201
Activity:
Amount:
$15.00/per Sample
Submitted By:
Kari Henschel
Requester:
Updated:
5/20/2015
Banner Index Title:
ASC - Meat Op AES (S) Gen Svcs
Fund Title:
AGA - Ag Exp Station General Fnd Op
Org Title:
ASC - Meat Processing Operations
Program Title:
AGA - AES General Services
Activity Title:

Oregon State University
Office of the Controller-Financial Accounting & Analysis
100 Kerr Administration Building
Corvallis, OR 97331
541-737-5422
Copyright © Oregon State University, 2011